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Eating in a foreign country may be the surest, truest way to its soul. So what better way to experience Nakhon Phanom than to try its food? Known not only for its authentic Isan-style pungent sauces and spicy chillies, Nakhon Phanom’s food scene is also greatly influenced by Vietnamese cuisine, which is a reflection of the large community of Vietnamese descandents living in the city. Beef Noodles, or Guay-tiew Nhuer, which is ubiquitous in Thailand, is unique here in Nakhon Phanom as the dipping sauce closely parallels that of the Pho’s Sriracha and Hoisin combination. Yet, we add a touch of Thai with shrimp paste, or Kapi. The food scene here is different, but a universal favorite among locals and foreigners. Want to know why its so loved? Try it for yourself! Here at VELA Dhi Nakhon Phanom, we bring you not only the most original flavorful tastes, but also ingredients unique to the city, such as Pla Jok, the Mekhong Soldier River Barb. This fish is well-known for its soft texture, and can be used for a variety of menus. Join us and other like-minded explorers on this adventure of authentic food and storytelling.
No need for ties and bows, this is Thailand, not tie-land! Come as you are, settle down at our riverside bar and be whisked away by these tall travellers’ tales.
They say an army marches on its stomach. Well, so do travellers! It is our mission to keep your belly full and satisfied so you’re always ready for a day full of adventure. Our chefs are locals of the area so it doesn’t get anymore authentic than this. Be bold and try a local dish from our menu!
Whether you need a coffee to kickstart your day, or a drink to wind down, we’ve got you! Whatever you desire, our baristas and bartenders will whip it up at their pleasure. Not sure what you want? Feel free to see if they can read your mind!